Steak Taco is a lip-smacking meal! The preparation is simple and you can easily make it at home. However, before moving on to a steak taco recipe, it is important to find out the best steak for tacos. This article tells you all about how to cook taco easily along with special tips on steak taco seasoning. Read along and find out more.
What Type of Meat is The Best for Tacos?
The best steak for tacos is ground beef that has around 80 – 90% lean fat. Such meat will be either round, sirloin, or ground chuck. The fat is essential since it gives flavor and taste to the meat. The higher the fat percentage, the better will be the flavor. The meat will also not taste dry.
However, you need to choose the ratio based on your nutrition preference and the taste that you would like to have. Also, before serving, you must drain the grease.
How to Make Steak Tacos?
A taco is a form of Mexican cuisine. It is believed to have originated in the Mexican silver mines around the 19th century. The word aco’ has its roots in the Spanish word, aquitos’. Compared to other Mexican foods that have been there for many long, tacos are comparatively new.
Nevertheless, the cuisine has gathered a lot of praise, love, and admiration for its unique and yummy taste even beyond the Mexican borders.
INGREDIENTS (FOR 1 SERVING) :
- Lean sirloin steak–1/3 lb
- Low carb tortillas–2
- Lime juice–1 tsp.
- Salt–1/4 tsp.
- Garlic powder–1/4 tsp.
- Chilli powder–1/4tsp.
- Paprika–1/4 tsp.
- Cumin–1/4 tsp.
- Onion powder–1/4 tsp.
- Black pepper–1/4 tsp.
- Oregano–1/16 tsp.
- Cilantro–1 tbsp.
- Chopped onions–1 tbsp.
- Salsa–2 tbsp.
- Preheat your oven to broil. Alternatively, you can also use a grill.
- Combines all the spices and lime juice.
- Rub the entire mixture evenly over the steak.
- Grill or broil for around 5 to 6 minutes on each side.
- You can also increase the time as per your preferred doneness.
- Wait for it to rest for 10 minutes.
- Once 10 minutes are over, chop the steak into small pieces.
- If you wish, you can also cook the small steak pieces in a skillet.
- Add 1 tbsp. of oil and cook it for 3-5 minutes in a hot skillet.
- Warm up the tortillas.
- Use cilantro or your favorite toppings to enhance the taste of the dish.
This dish is incomplete with steak taco seasoning. Taco seasoning recipes are simple and require very little time to be done. They are easy to make and taste great as an accompaniment with the tacos. The seasoning that you use on tacos can also be used on vegetables, seafood, beans, salads, rice, soups, etc.
Here is a taco seasoning recipe to help out:
- Chilli powder–1 tbsp.
- Ground cumin–1 tsp.
- Garlic powder–1 tsp.
- Smoked paprika–1 tsp.
- Dried oregano–4 tsp.
- Onion powder–2 tsp.
- Fine sea salt–1/4 tsp.
- Black pepper–1/4 tsp.
- Red pepper flakes (crushed)–1/4 tsp.
- Take a medium-sized jar.
- Add all the ingredients. Shake well so that the items mix well.
- Use on top of your favorite food.
- You can also store it in an air-tight container and use it as per requirements.
Tips for Making the Best Steak Tacos
There are two very important things that you should always keep in mind whenever you are preparing tacos. The first thing is, ensure that you cook your food at the proper temperature. The taste and flavor of the food depend to a great extent on the temperature it has been cooked under.
Always heat your tortillas in the best way. You can use a pan or a griddle for this. It is important to maintain a good temperature while your heat the tortillas on the stove, set to medium-high. Make sure that each side of the tortilla gets toasted for around a minute. You must keep in mind that you shouldn’t overheat or under-heat your tortillas.
When all the other ingredients are ready, warm the tortillas and serve your dish. After heating each tortilla, use a cloth to wrap it well. This will help you to maintain a warm temperature while you finish toasting the rest of the tortillas.
Cooking your food at the correct temperature is essential. For ensuring that the temperature is accurate, you can monitor it using a smart Bluetooth thermometer from ThermoPro . This product features advanced Bluetooth 5.0 technology that offers a reliable connection so that you can easily track temperature from a distance.
Usually, tacos use small and juicy pieces of marinated steak along with guacamole and pico de gallo, wrapped inside a warm tortilla. After you are done with your entire steak taco recipe, just squeeze some lime over the dish.
It will make your recipe tastier and also add some freshness to it. Tacos are nothing without the toppings. So, make sure that you add some mouthwatering toppings to the dish before serving it to your guests.