You make pork belly burnt ends from uncured pork belly. Uncured belly isn’t bacon, but it’s the closest you can get. Barbecue pork belly ends are delicious as an entree or appetizer. The highly caramelized cubes of smoked pork belly are usually covered in sauce or glaze, and they make great appetizers or amuse bouche. […]
If you enjoy pork stew, pulled pork, carnitas, and meaty ragus, then pork shoulder should already be on your radar. It is if you are looking to make a meal for a big crowd or making a meal with leftovers to eat some other time. Pork shoulder starts as a fatty and chewy cut of […]
When grilling your pork chops, how do you test it for doneness? What’s your go-to thermometer for that safe and delicious barbecuing experience? Well, it is an open secret. It is about getting the correct internal temperature for pork chops the cuts for the recommended cooking time. Then, are you a beginner or a grill […]