Pinterest Code: 119e79e8f3c084b84b2e03abae041ed4
bacon whiskey

Bacon Whiskey Cocktail

SERVES

1

PREP TIME

10M

COOK TIME

5M

MODEL NUMBER

INGREDIENTS

  • 40ml whiskey
  • 30ml bacon fat oil (refrigerate overnight then filter)
  • Ice ball
  • 1 slice of bacon for decoration

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HOW TO MAKE Bacon Whiskey Cocktail

  • STEP 1:
    Pour the whiskey into a separate container.

  • STEP 2:
    In a pan, fry 4 slices of bacon. Using a ThermoPro TP19H, pour out the bacon oil once the heat has reached 241°F (116°C).

  • STEP 3:
    Add to the whiskey. Let refrigerate overnight, then filter.

  • STEP 4:
    Prepare the cocktail by adding an ice ball to a glass. Pour in the filtered whiskey, and garnish with a slice of fried bacon.

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