Cheesy Chicken Thigh Sandwich
Last updated Mar 04, 2025
Print recipe
Jump to Recipe
Cheesy Chicken Thigh Sandwich
Serves: 1
Total: 1.5H
Prep: 30M
Cook: 1H
5.0
Print recipe
Pinterest
Recipe Preparation
- 2 boneless chicken thighs
- 2 tbsp teriyaki sauce
- 1 loaf of bread
- 1 whole garlic bulb
- 3 shallots
- 1 tsp olive oil
- 1/4 tsp salt
- 1/3 tsp black pepper
- 1/2 cup butter
- 1/3 tsp crushed red pepper flakes
- 2 cups mozzarella cheese
- 1/3 tsp chopped parsley
Recipe Instructions
1
Marinate the Chicken: Debone the chicken thighs and marinate them in teriyaki sauce for 30 minutes. After marinating, bake in a preheated oven at 360°F (182°C). Use the ThermoPro TempSpike Plus Truly Wireless 600-ft Meat Thermometer to make sure the chicken thighs are cooked to ideal temperature. Insert the probe to the thickness part of the thigh and set the target to 165°F (74°C).
2
Roast the Garlic & Shallots: Season the garlic and shallots with a small amount of salt, black pepper, and olive oil. Wrap them in aluminum foil and roast in the oven for 30 minutes.
3
Prepare the Garlic Butter: Mix the butter with the roasted garlic and shallots, crushed red pepper flakes, salt, and black pepper until smooth. Spread this mixture evenly on the bread.
4
Assemble & Bake: Place the baked chicken on the bread, sprinkle mozzarella cheese on top, and bake until the cheese is fully melted. Remove from the oven and garnish with chopped parsley.
Comments
Recommended product
