When learning to cook, or even as a veteran cook, there is always room for learning. Furthering your knowledge will only make yourself a better cook but furthering your knowledge of proper cook temps of a variety of meats is extremely valuable.
That’s what we will cover with this blog series, the proper cooking temps of a variety meats at different doneness levels.
Want to learn the proper cooking temperature of other meats?
Click More Meat Cooking Temperatures.
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Meat Cooking Temperatures: Fish Temperature
Guy Mitchell
Guy Mitchell is a graduate of the Culinary Institute of America and apprenticed at the Waldorf-Astoria Hotel in New York City. Through Guy’s arising accomplishments, he has had the unique pleasure of working closely with the White House and Vice Presidents’ residence to host special engagements.
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