Butter Caramel Beer

Serves

1

PREP TIME

5M

COOK TIME

5M

MODEL NUMBER

INGREDIENTS

  • ½ cup dark brown sugar
  • 1 tbsp water
  • 3 tbsp butter
  • ¼ heavy cream
  • 1 bottle beer
  • 2 oz whipping cream

HOW TO MAKE Butter Caramel Beer

STEP 1:
Melt the butter in a pan, then add the brown sugar and water, stirring often.

STEP 2:
Use a ThermoPro TP19H to determine if the mixture had reached 215°F (102°C), at which point remove from heat. Add cream. and mix.

STEP 3:
Pour the 2 oz of the heated mixture into a serving glass, followed by the beer.

STEP 4:
Top with whipping cream and serve.

Tools You Need

ThermoPro TP19H
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