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Pinterest Code: 119e79e8f3c084b84b2e03abae041ed4
Ribeye Tomahawk Steaks Recipe

Incredible Ribeye Tomahawk Steaks

SERVES

2-6

PREP TIME

5MINS

COOK TIME

10MINS

MODEL NUMBER

INGREDIENTS

  • 2 Tomahawk Steaks
  • Salt and Pepper

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HOW TO MAKE Incredible Ribeye Tomahawk Steaks

  • Step 1. Pat your steaks dry and sprinkle them with salt and pepper. Let them rest for about 30 minutes while you preheat your grill.

  • Step 2. Preheat your grill to medium-high heat. If you have a very large or thick steak, you should heat one side of the grill to medium-high heat and the other side of the grill to low.

  • Step 3. Set your Thermopro thermometer to 5-10 degrees below your desired internal temperature.

  • Step 4. Place the probes through the sides of the thickest part of the steak so that the tip of the probe is in the center of the steak.

  • Step 5. Place the steaks on the grill and allow them to grill for 90 seconds or so, then turn the steak 90 degrees. Repeat on the other side.

  • Step 6. Depending on how thick the steak is and the internal temperature of the steak/your desired final temperature, after this point you can transfer the steak to the cooler side of the grill to finish cooking.

  • Step 7. Cover the grill and grill until the desired temperature is released.

  • Step 8. Remove the steak from the grill and tent it with foil and let it rest for 5-10 minutes. Slice it against the grain and serve with your favorite sides.

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