The customer service team is always listening, taking notes, and quantifying complaints to ensure our products are continually improved. Due to selling directly to you, the customer, via Amazon, we can use product reviews to help us improve our existing products or help further development of new products.
smoke
Caribbean-Inspired Roasted Chicken with Green Seasoning
Serves 2-4 PREP TIME 30m COOK TIME 2H MODEL NUMBER Twin TempSpike INGREDIENTS 1 chicken, whole 1/4 cup chicken broth Onions, cut Bell peppers, cut …
Hickory Smoked Chicken with Alabama White Sauce
Serves 2-4 PREP TIME 30m COOK TIME 2H MODEL NUMBER TempSpike Plus INGREDIENTS Chicken, whole BBQ rub Mayonnaise Apple cider vinegar Brown sugar Cayenne pepper …
Hickory Smoked Meatloaf
Serves 2-4 PREP TIME 30m COOK TIME 1H30 MODEL NUMBER Twin TempSpike INGREDIENTS Ground beef Italian sausage Sauted peppers & onions Parmesan cheese Bread crumbs …
Super Tender Beef Shank
Serves 2-4 PREP TIME 30M COOK TIME 12h MODEL NUMBER Twin TempSpike INGREDIENTS Beef shank Mustard or other hot sauce BBQ rub Apple juice or …
Lazy BBQ: Smoke Meat the Lazy Way
Table of Contents Barbecue is the quintessential activity for a muggy summer day, something doubly true for smoking meat. But for all the setup and …
Kansas City BBQ: Famous Barbecue of the U.S.A.
Table of Contents America: land of the free, and home to more BBQ regions that you can click your tongs at. We are many, we …
How to Protect Yourself from BBQ Smoke
If you had to describe “barbecue” to someone who had never experienced it before, you might use words like “affordable,” “enjoyable,” and “delicious.” And yet, although you …
How to Smoke Hamburgers?
Table of Contents If you are wondering how to smoke hamburgers on a gas grill or how to smoke hamburgers on an electric smoker, you’ll …
How to Smoke Pastrami?
If you love succulent, supple meats graced with all the flavors, it’s time you learned both how to make pastrami from corned beef and pastrami …
How to Cook Perfect Beef Tenderloin?
Table of Contents As the name might suggest, the beef tenderloin is the most tender cut of meat on the cow. Butter-soft, rich, and bursting …
The form you have selected does not exist.